We also had a yummy salmon egg scramble this morning with some leftover salmon from last night’s dinner. You can vary this recipe to use up any amount of leftover salmon you have, just adjust the amount of eggs to get the right mixture. This was enough for six people. I served this with peppered [...]
In my quest to use up leftovers this morning, I created this quiche using the extra pie crust, Italian cheese blend and leftover ham from Thanksgiving. It turned out to be pretty delicious, so I thought I would share the recipe.
1 pie crust
3 eggs
1 1/4 cups milk
1 tbsp flour
1/4 tsp salt
1/8 tsp pepper
1 cup broccoli florets, [...]
Sounds like an odd combination, but these eggs are delicious!!!
1tbsp butter
1 apple, peeled and sliced into thin slices
4 eggs, beaten slightly
Melt butter in frying pan over medium heat.
Saute apple slices until they start to brown and are soft.
Add eggs to the frying pan with the apples.
Scramble eggs.
Serve warm.